Alaskan Blueberry Pie - cooking recipe
Ingredients
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1 cup sugar
2 1/2 tablespoons cornstarch
2/3 cup water, cold
1/2 cup blueberries
1 tablespoon butter
1 tablespoon lemon juice
1 teaspoon lemon, rind of (optional)
2 cups blueberries
1 pie shell, baked
Preparation
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Cook the first seven ingredients until very thick.
Fold in the 2 cups fresh or frozen blueberries and pour into a baked pie shell.
Let pie cool and top with whipped cream.
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