Sonoran Enchilada Pancake - cooking recipe

Ingredients

1 egg
3 corn tortillas
1/2 cup enchilada sauce
1/4 cup oil
1/4 cup grated cheddar cheese

Preparation

In small bowl heat enchilada sauce in microwave about 1/2 -to 1 minutes, depending on microwave.
In pan on stove, heat oil and dip one tortilla at a time. Sprinkle cheese in between layers or on top, as you like.
Put on plate-tortilla.
Put on sauce.
Put on tortilla.
Put on sauce.
Put on tortilla.
Put on sauce.
Fry egg and put on top.
Garnish with your favorite hot sauce, or thinly sliced green onion bottoms.