Crock Pot Apple Pie - cooking recipe

Ingredients

8 tart apples, peeled and sliced
1 1/4 teaspoons ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup Bisquick baking mix
1 cup Bisquick baking mix
1/3 cup brown sugar
3 tablespoons cold butter

Preparation

Toss the apples in a large bowl with the cinnamon, nutmeg and allspice. Place in lightly greased crockpot.
Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup Bisquik. Spoon over apples.
Combine 1 cup Bisquik and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over the top of the apple mixture.
Cover and cook on low 6-7 hours.