Sausage & Rice Casserole - cooking recipe

Ingredients

1 lb breakfast sausage
1 cup celery
1/2 cup onion
1/2 cup bell pepper
1/4 cup pimiento
1 (10 3/4 ounce) can cream of mushroom soup
1 1/4 cups milk
1/2 cup long grain rice
1/4 teaspoon salt

Preparation

.Brown sausage with celery, onion & bell pepper. Mix pimentos, cream of mushroom soup milk and rice in baking dish. Add sausage mixture and blend together. bake covered @ 325 for 50 minutes. Uncover and cook 20 minutes longer. Stir a couple of times while cooking.