Mandy'S Baked Mac & Cheese - cooking recipe

Ingredients

4 cups noodles (any type of tubular pasta works best)
6 cups sharp cheddar cheese
1/2 cup salted butter
1/2 cup flour
3 2/3 cups milk

Preparation

Preheat oven to 400 degrees.
Cook noodles.
While noodles are cooking make the medium white sauce: melt the stick of butter in a pan on stove top on high heat. When melted, add the flour and stir until smooth. Slowly add the milk while constantly stirring so it doesn't lump. When it's of a nice, medium thick consistency, add 3 cups of the cheese. Let melt while stirring constantly. When melted, turn off stove.
Pour some of the sauce in a 13\" x 9\" x 2\" rectangular pan until it fills about the bottom 1/2\" of the pan.
Add the noodles and then pour rest of sauce on top. Stir together.
Put last 3 cups of cheese on top.
Bake for about 20 minutes or until golden and bubbling.