Almond Fingers - cooking recipe
Ingredients
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1 cup butter
2 tablespoons white sugar
2 cups flour
1 cup almonds, ground with skins on
Preparation
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Cream butter and sugar.
Add flour a little at a time.
Add ground almonds.
Form into fingers.
Place on cookie sheet about 1 inch apart. Bake in a 325 degree oven for about 30 minutes.
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