Garbanzos Fritos - cooking recipe

Ingredients

6 chorizo sausage, sausages- sliced into 1 inch pieces
1 (15 ounce) can garbanzo beans
1 (13 ounce) can sofrito sauce
1 (8 ounce) can tomato sauce
1/2 cup white wine
2 tablespoons olive oil

Preparation

Add the olive oil and chorizo into a heavy saucepan and cook for about 10 minutes, until chorizo is cooked. Add the garbanzo beans, sofrito and cooking wine. Cook for for about 5 minutes, stirring constantly. Add in the tomato sauce and let cook for 10 minutes or until the sauce has reduced and thickened a bit.