Maple Kisses - cooking recipe

Ingredients

1 cup maple sugar
1/2 cup brown sugar
1/2 cup water
1/4 teaspoon cream of tartar
6 marshmallows, regular cut in pieces
1 egg white

Preparation

Boil sugars, water and cream of tarter in saucepan untill it becomes brittle when dropped in cold water. Add marshmallws and let stand 5 minutes untill melted. Pour over stiffly beaten egg white. Beat till light. Drop from teaspoon on to wax paper.