Cranberry Bars - cooking recipe

Ingredients

2 eggs (beaten)
1/2 cup butter (softened)
1 1/2 cups sugar
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking powder
1/2 cup chopped nuts
2 cups cranberries (fresh or frozen)

Preparation

This is good with a powder sugar glaze or lightly sifted powder sprinkled on top.
Beat together eggs, butter, sugar and vanilla.
Add flour and baking powder and mix well.
Fold in nuts and cranberries.
Mixture will be cookie-consistency. Spread into prepared 8x8 pan. (If using 9x12, you will need 1.5 times the recipe.).
Bake@ 350 degrees 40-45 minutes (but start checking after 35).