Bourbon Chicken - cooking recipe
Ingredients
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2 fresh garlic cloves
1/2 teaspoon ground ginger
3/4 teaspoon red pepper flakes
1/2 cup apple juice
2/3 cup brown sugar
4 tablespoons ketchup
2 tablespoons cider vinegar
1 cup water
2/3 cup soy sauce
1 1/2 lbs chicken breasts, cooked
1 (16 ounce) package frozen broccoli
Preparation
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Combine all sauce ingredients into wok. Bring to boil.
Add chicken bits and broccoli. Reduce heat and simmer for 10 minutes.
Serve with rice.
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