Tamarind Slush (Hielo De Tamarindo) - cooking recipe

Ingredients
    4 cups ice cubes
    2 cups tamarind nectar
    1 teaspoon lime juice
Preparation
    Place all ingredients in a blender.
    Cover and blend on high speed about 1 minute, or until slushy.
    Pour into 4 tall glasses and serve.

Leave a comment