Creamed Onions - cooking recipe

Ingredients

6 -8 white onions
1 (10 1/4 ounce) can cream of celery soup
1/2 cup milk
1 cup cheese, grated
cracker crumb

Preparation

Preheat oven to 350F and butter a casserole dish.
Slice white onions to pretty much fill casserole.
Dilute celery soup with milk; add grated cheese and pour over onions.
Sprinkle top evenly with cracker crumbs.
Bake for 1 hour.