Hot Chicken Salad - cooking recipe

Ingredients
    3 cups diced cooked chicken
    1/4 cup onion
    1 cup celery
    4 eggs, hard boiled
    1 teaspoon salt
    1 1/4 cups mayonnaise
    3 tablespoons lemon juice
    1 cup potato chips, crushed
    1/2 cup cheese, shredded
Preparation
    Mix all gently, except the chips and cheese.
    Sprinkle chips and cheese on top and bake at 350 degrees for 30 minutes, or until heated through.

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