Hot Chicken Salad - cooking recipe
Ingredients
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3 cups diced cooked chicken
1/4 cup onion
1 cup celery
4 eggs, hard boiled
1 teaspoon salt
1 1/4 cups mayonnaise
3 tablespoons lemon juice
1 cup potato chips, crushed
1/2 cup cheese, shredded
Preparation
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Mix all gently, except the chips and cheese.
Sprinkle chips and cheese on top and bake at 350 degrees for 30 minutes, or until heated through.
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