Coconut Lime Smoothie - cooking recipe

Ingredients

2 -3 cups fresh spinach leaves
3 tablespoons unsweetened dried shredded coconut
1 young fresh coconut, still in white husk
2 limes, peeled
3 tablespoons cream (optional)
1 teaspoon raw honey (optional)

Preparation

Cut open the coconut.
Drain the coconut water into a blender.
Scoop the coconut jelly (young flesh) out of the coconut and into the blender.
Add spinach leaves and the rest of the ingredients.
Blend and enjoy!