Avocado Cream Sauce - cooking recipe
Ingredients
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1 large avocado, pitted and cut into chunks
1 lime, juice of
1/4 cup sour cream
1/4 cup whole milk
salt, to taste
Preparation
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In a blender, or food processor, blend avocado, lime juice, sour cream, and milk on high speed until creamy. Season with salt to taste.
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