Banana Muffins - cooking recipe

Ingredients

1 egg
3/4 cup sugar
1/3 cup butter or 1/3 cup margarine, melted
4 bananas, mashed
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt

Preparation

Lightly beat egg.
Stir in sugar.
Stir in melted butter.
Stir in bananas.
Combine dry ingredients.
Stir into wet mixture until just combined.
Fill greased muffin cups 3/4 full.
Bake at 375F.
for 20-25 minutes or until tops spring back when lightly touched.