123 Cake - cooking recipe

Ingredients

1/2 cup oil
18 ounces yellow cake mix
3 ounces instant vanilla pudding (small)
1 cup water
16 16 ounces peach pie filling (large) or 16 ounces blueberry pie filling (large)
1 egg

Preparation

In 9x13 pan, pour oil; covering bottom and sides.
Add cake mix, pudding, water and egg. Mix with fork; moistening all dry ingredients.
Pour in pie filling; swirl into mixture.
Bake at 350 for 35 minutes, or until toothpick comes out clean.