Banana Date Muffins - cooking recipe

Ingredients

2 very ripe bananas
2 eggs
3/4 cup plain nonfat yogurt
1/3 cup unsweetened applesauce
2 tablespoons canola oil
2 tablespoons brown sugar
1 teaspoon vanilla extract
2 cups flour
1 tablespoon baking powder
1/2 teaspoon cinnamon
3/4 cup chopped pitted dates

Preparation

Preheat oven to 400. Spray muffin tin with oil.
In a medium bowl, combine all wet ingredients. In a large bowl, combine all dry ingredients.
Stir the dates into the dry ingredients. Gently fold in the wet mixture.
Fill the muffin cups. Bake 20-25 minutes (until toothpick inserted comes out clean).
Let sit 5 minute after removing from oven before taking the muffins out of the tins.