Chicken Broccoli Casserole - cooking recipe

Ingredients

1 (10 ounce) package frozen broccoli (or use fresh)
2 cups cooked chicken, cubed
1 can cream of chicken soup
1/2 cup mayonnaise
1 teaspoon lemon juice
3 tablespoons butter or 3 tablespoons margarine, melted
1 1/2 cups crushed saltine crackers

Preparation

Steam broccoli for 10 minutes.
Place in 2qt casserole.
Add chicken.
Mix soup, mayonnaise and lemon juice.
Pour over chicken.
Mix butter and crackers.
Sprinkle on top of casserole.
Bake, uncovered, at 350* for 25 minutes.