These Are The Best Oatmeal Cookies. - cooking recipe

Ingredients

1/2 cup brown sugar, firmly packed
1/2 cup granulated white sugar
1/2 cup shortening
1 egg
1 teaspoon vanilla
1 tablespoon milk
1 cup sifted flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup uncooked oatmeal

Preparation

Heat oven to 350 degrees.
Grease a cookie sheet.
Beat sugars, shortening, egg, vanilla and milk until smooth.
Sift together flour, baking soda, baking powder, and salt.
Add all at once to the shortening mixture.
Add oats; mix well.
Drop by teaspoons, and about 2 inches apart.
Bake 8-10 minutes until light brown.