College Boy Helper - cooking recipe

Ingredients
    1 lb ground beef or 1 lb ground pork
    1 tablespoon cheater basic dry rub seasonings (Cheater Basic Dry Rub)
    1 tablespoon liquid smoke
    1/4 - 1/2 cup barbecue sauce
    white bread or bun
    dill pickle slices
Preparation
    Combine ground meat and dry rub in a large skillet over med-high heat until cooked through and lightly browned.
    Stir in liquid smoke and the barbecue sauce; cook until hot and bubbly.
    Serve piled on white bread or buns with dill pickles.

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