College Boy Helper - cooking recipe
Ingredients
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1 lb ground beef or 1 lb ground pork
1 tablespoon cheater basic dry rub seasonings (Cheater Basic Dry Rub)
1 tablespoon liquid smoke
1/4 - 1/2 cup barbecue sauce
white bread or bun
dill pickle slices
Preparation
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Combine ground meat and dry rub in a large skillet over med-high heat until cooked through and lightly browned.
Stir in liquid smoke and the barbecue sauce; cook until hot and bubbly.
Serve piled on white bread or buns with dill pickles.
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