Curly Maple'S Applesauce Muffins - cooking recipe

Ingredients

1 1/2 cups sugar
1/2 cup butter or 1/2 cup margarine, softened
2 eggs
2 cups all-purpose flour (or 2 1/2 cups freshly ground soft wheat flour or 2 1/2 cups oat flour)
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon ground cloves
1/4 teaspoon salt
1 cup applesauce

Preparation

In a mixing bowl, cream sugar and butter. Add eggs, one at a time, beating well after each addition.
Combine dry ingredients; add to the creamed mixture alternately with applesauce.
Mix just until combined.
Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350\u00b0F for 20-25 minutes.
Cool on a wire rack.
Yield: 1-1/2 dozen.