Old-Fashioned Macaroni And Cheese For The Microwave - cooking recipe

Ingredients

2 cups macaroni, raw (8 ounces)
2 cups hot water
1/3 cup butter or 1/3 cup margarine
3/4 teaspoon onion salt
1/4 teaspoon pepper
1 1/4 cups milk
8 ounces cheese, cut into cubes
1/3 cup flour

Preparation

Mix macaroni, water, butter, onion salt, and pepper in 2-quart covered casserole; cover tightly.
Microwave on high 5 minutes; stir.
Cover tightly and microwave on medium(50% power) to boiling, 4 to 6 minutes.
Stir in milk, cheese, and flour.
Cover tightly and microwave on high (100% power) stirring every 4 minutes for 10 to 12 minutes until bubbly and tender.