Asian Pear Mojito - cooking recipe

Ingredients

1 spoon superfine sugar
2 ounces white rum
hand full mint leaf
4 lime wedges
splash club soda
2 ounces pear nectar
8 ice cubes and crushed ice
2 slices fresh pears
1 sprig mint leaf

Preparation

Muddle the mint, juice from 3 lime wedges and sugar.
Add 2 Oz of Rum
Add the pear nectar
Add 8 ice cubes
Shake vigorously
Strain into the glass full of crushed ice
Top the drink with club soda
Add sprig of fresh mint, lime wedge and pear slices.