Lime Soda Pudding - cooking recipe

Ingredients

1 cup boiling water
1 cup of chopped pecans
1 (6 ounce) package lime gelatin
1 (8 ounce) package cream cheese
1 (20 ounce) can crushed pineapple
1 (12 ounce) bottle of hi spot 7-Up soda or (12 ounce) bottle Sprite

Preparation

Dissolve the gelatin in the boiling water. Add cream cheese and beat until smooth or put in a blender.
Stir in the pineapple and nuts, and soda. Pour in a mold and refrigerate overnight.
Cooking time is chilling time.