Picadillo (No Raisins) - cooking recipe

Ingredients

2 lbs ground beef
1 large bell pepper, chopped
1 large onion, chopped
1 large potato, diced & boiled
1 can Rotel Tomatoes
1 can Herdez red salsa (Not ranchero) (optional)
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon chili powder

Preparation

Boil potato unti fork tender.
Brown meat, onion& bell pepper till done.
Add potato, Rotel, Herdez (I think it's Casera) Cook 30-60 minutes until it reduces a bit.
Serve on flour tortillas.