Best Ever Spinach Souffle - cooking recipe

Ingredients

1/2 cup chopped onion
2 garlic cloves, minced
1 tablespoon butter
8 ounces cream cheese, softened
8 ounces farmer cheese, shredded
1/8 teaspoon salt
1/8 teaspoon pepper
3 eggs
2 (10 ounce) packages frozen chopped spinach, thawed and drained
1/4 tablespoon paprika

Preparation

Preheat oven to 325\u00b0F.
Cook onions and garlic with butter in small skillet.
Beat onion mixture, cream cheese, farmer's cheese, salt, and pepper with electric mixer.
Add eggs one at a time. Stir in spinach. Pour into a greased baking dish and sprinkle paprika on top.
Bake in oven for 40-45 minutes.