King Prawn Chow Mein - cooking recipe

Ingredients

1 celery rib
1 red pepper
1 courgette
150 g king prawns (ready cooked)
1 bunch spring onion
100 g bean sprouts
50 g fresh kale
6 sun-dried tomatoes
2 garlic cloves
1 tablespoon chinese rice wine
1 tablespoon tomato ketchup
3 tablespoons sweet chili sauce
4 tablespoons light soya sauce
1 tablespoon toasted sesame oil
ground black pepper
2 teaspoons Chinese five spice powder
400 g egg noodles

Preparation

Finely chop the garlic, spring onions, red pepper and celery and fry in the oil.
When soft add the kale, beansprouts, sun-dried tomatoes (finely chopped), courgette.
After two or three minutes add the rice wine, soya sauce, ketchup, sweet chili sauce, five spice and black pepper to your taste. Continue to stir fry for approximately ten minutes.
Meanwhile cook the noodles in boiling water according to instructions on the packet.
Add cooked noodles and prawns to the pan and heat through.
Serve whilst hot.