Ginger-Lemon Tea - cooking recipe

Ingredients

1 1/2 inches fresh ginger, sliced (about 1.5 tablespoons)
1 1/2 cups water
1 tablespoon honey
1 tablespoon fresh lemon juice

Preparation

Combine the fresh ginger, water, honey, and lemon juice in a saucepan and simmer for 5 minutes.
Strain the tea into a mug.