Oven Roasted Cauliflower - cooking recipe

Ingredients

1 medium head cauliflower, cut into florets
4 garlic cloves, thinly sliced
1/4 cup olive oil
2 tablespoons fresh lemon juice
1/2 teaspoon sea salt
1/4 teaspoon black pepper
2 tablespoons grated parmesan cheese

Preparation

Pre-heat oven to 400 degrees.
In a large bowl, combine all ingredients, except for cheese, and toss together.
In a single layer, transfer to a large baking dish and sprinkle the cheese all over.
Roast for about 40 minutes until tender and roasted on top.