Eastern Lamb Roast Rub - cooking recipe

Ingredients

2 teaspoons seasoning salt
1/2 teaspoon ground cardamom
1/2 teaspoon cayenne pepper
1/4 teaspoon five-spice powder

Preparation

Blend all the rub ingredients.
Rub this blend all over the roast.
Allow the roast to sit for a few minutes after applying the rub and prior to roasting.
Not all the rub will stick to the roast -- that's okay. Just use whatever sticks.
NOTE: I also like to melt a stick of butter and pour carefully over the roast once it has been seasoned and is in the roaster.