Crepe Noodles (For Manicotti) - cooking recipe

Ingredients

1 1/2 cups flour
1 cup skim milk
3 eggs
1/2 teaspoon salt

Preparation

Place flour in a bowl.
Wisk in milk, eggs, and salt until smooth.
Pour about 2 Tbsp onto a hot greased 8 inch skillet.
Spread dough into a 5 inch circle.
Cook over medium heat until set.
Do not brown or turn.
Repeat with batter, making 18 crepes.
Use for manicotti.
Bake covered with foil at 350 degrees for 20 minutes, then uncovered for 20 minutes.