Honey Mustard Barbecue Veggie Marinade - cooking recipe

Ingredients

4 fluid ounces olive oil
4 tablespoons balsamic vinegar
4 tablespoons Dijon mustard
2 tablespoons honey
1 teaspoon Tabasco sauce
black pepper, to taste

Preparation

Combine all of the ingredients in a medium sized bowl and blend well.
Add prepared vegetables to the marinade, cover, and marinate for one hour.
Remove the vegetables from the marinade, and barbecue on the grill.