Sweet & Tangy Asian Ramen Slaw - cooking recipe

Ingredients

1 (16 ounce) package shredded coleslaw mix
2 (3 ounce) packages chicken-flavored ramen noodles, crumbled
1 cup sliced almonds
1 (11 ounce) can mandarin oranges, drained
1 cup roasted sunflower seeds, shelled
1 bunch green onion, chopped
1/2 cup sugar
3/4 cup vegetable oil
1/3 cup white vinegar
2 packets ramen noodle seasoning

Preparation

Combine last four ingredients in a small bowl.
In a large bowl, combine rest of ingredients.
Add dressing and toss. Let sit for at least 1 hour.