Crock Pot Mexicali Chicken - cooking recipe

Ingredients

4 chicken breasts
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can undrained black beans
1 cup salsa
1/2 cup sour cream

Preparation

Throw all the ingredients into the crock pot expect for the sour cream.
Cook on low for 3-4 hours.
Before serving add the sour cream and let heat through. Serve over white rice.