Meatloaf With Raisins - cooking recipe

Ingredients
    2 lbs lean ground beef
    2 cups crushed wheat flakes
    4 eggs, room temperature, slightly beaten
    1 teaspoon salt
    1/2 teaspoon pepper
    1 cup milk
    3/4 cup catsup
    2 teaspoons Worcestershire sauce
    2 cups raisins
    1 medium onion, diced
Preparation
    Preheat oven to 350 degrees F.
    Mix all ingredients together & shape into a shallow dome in a 10\" round baking dish with sides.
    Bake for at least 1 hour and 15 minutes.

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