Meatloaf With Raisins - cooking recipe
Ingredients
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2 lbs lean ground beef
2 cups crushed wheat flakes
4 eggs, room temperature, slightly beaten
1 teaspoon salt
1/2 teaspoon pepper
1 cup milk
3/4 cup catsup
2 teaspoons Worcestershire sauce
2 cups raisins
1 medium onion, diced
Preparation
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Preheat oven to 350 degrees F.
Mix all ingredients together & shape into a shallow dome in a 10\" round baking dish with sides.
Bake for at least 1 hour and 15 minutes.
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