Farmers Brownies - cooking recipe

Ingredients

2 cups flour
2 cups white sugar
1/3 cup cocoa
1 teaspoon baking soda
1 cup butter (melted)
1 cup water
1/2 cup buttermilk
2 eggs
1 teaspoon vanilla
1/2 cup butter
3 tablespoons buttermilk
3 -4 tablespoons cocoa
3 cups powdered sugar

Preparation

Mix the first four ingredients together.
Add in the next five ingredients.
Butter a brownie pan.
Pour in the batter.
Bake at 350 degrees for 20 minutes.
For the Frosting: melt the 1/2 cup butter and 3T buttermilk together.
Bring to a boil.
Add 3-4T cocoa and 3 cups powdered sugar.
Frost the brownies.
Enjoy!