Easy Mexican Side Salad - cooking recipe

Ingredients
    2 cups leaves lettuce, finely shredded
    1 tomatoes, finely diced into small pieces
    1 small white onion, finely cut
    1/2 cup cilantro, chopped
    1/4 cup monterey jack cheese, shredded
    1/4 cup sharp cheddar cheese, shredded
    10 tortilla chips, crushed
Preparation
    Toss all the ingredients together in a large mixing bowl, and serve with sour cream or your favorite salad dressing.

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