Easy Mexican Side Salad - cooking recipe
Ingredients
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2 cups leaves lettuce, finely shredded
1 tomatoes, finely diced into small pieces
1 small white onion, finely cut
1/2 cup cilantro, chopped
1/4 cup monterey jack cheese, shredded
1/4 cup sharp cheddar cheese, shredded
10 tortilla chips, crushed
Preparation
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Toss all the ingredients together in a large mixing bowl, and serve with sour cream or your favorite salad dressing.
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