Ham And Cheese Crescent Snacks - cooking recipe

Ingredients

1 (8 ounce) package refrigerated crescent dinner rolls
2 tablespoons butter or 2 tablespoons margarine, softened
1 -2 teaspoon yellow mustard
1 cup cubed cooked ham (, great for left overs)
1/3 cup chopped onion
1/3 cup chopped green pepper (, you can use any color you like)
1 cup shredded cheddar cheese

Preparation

unroll crescent dough onto a ungreased baking sheet, roll dough to a 13x9 rectangle, crimp edges of dough.
In a small bowl, combine the butter and mustard, stir til smooth.
spread evenly over dough, top with ham, onion, and peppers.
sprinkle with cheese.
Bake at 375 for 18-20 minutes.