Chicken Egg Salad - cooking recipe

Ingredients

2 large chicken breast halves (precooked and chopped in small pieces )
5 large eggs, hard cooked (chopped medium)
2 stalks celery (minced)
2 tablespoons minced fresh onions
1 tablespoon minced green pepper
1 teaspoon salt
1/2 teaspoon black pepper
2 teaspoons sugar (this does not make it sweet just seems to blend the flavors nicely)
2 -3 cups Miracle Whip (or your favorite mayo type dressing)

Preparation

Combine all ingredients except the dressing.
Add dressing until you achieve the ratio of dressing to other ingredients you prefer.
Chill.