Coconut Barfi - cooking recipe

Ingredients
    1 1/2 cups dry and desiccated dry coconut powder
    87 g condensed milk (milkmaid)
    3 drops pink food coloring
Preparation
    in a flat dish spread coconut powder & microwave for 2 minutes to dry roast the coconut.
    add milkmaid. mix well. divide into two parts. to one part add pink colour.
    spread white part and top with white part.
    decorate with silver sheet. refrigerate for 1 hour. cut into pieces for serving.

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