Pink Lemonade - cooking recipe

Ingredients

1 (355 ml) can frozen lemonade concentrate (Minute maid)
2 herbal tea bags (cranberry raspberry herbal tea)
lemon slice (to garnish)

Preparation

In a pitcher make lemonade as directed.
Add the tea bags.
Steep for 5-6 minutes.
Stir.
Add lemon slices and ice.
Stir.