Ham Balls In Cranberry-Orange Sauce - cooking recipe
Ingredients
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Ham balls
2 lbs cooked ham, ground
2 cups breadcrumbs
1/2 cup milk
1 teaspoon prepared mustard
2 teaspoons horseradish
2 eggs
Sauce
1/2 cup sugar
2 tablespoons cornstarch
1/4 cup vinegar
1 (1 lb) can cranberry sauce
1 cup diced orange
Preparation
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Ham Balls: Mix all ingredients for ham balls together and form into 1-inch balls.
Bake at 375\u00b0F for 15-20 minutes.
Sauce: Mix first four ingredients.
Stir in cranberry sauce and orange; heat until cranberry sauce melts.
Pour over ham balls.
Keep warm in chaffing dish or crock pot.
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