Ham Balls In Cranberry-Orange Sauce - cooking recipe

Ingredients
    Ham balls
    2 lbs cooked ham, ground
    2 cups breadcrumbs
    1/2 cup milk
    1 teaspoon prepared mustard
    2 teaspoons horseradish
    2 eggs
    Sauce
    1/2 cup sugar
    2 tablespoons cornstarch
    1/4 cup vinegar
    1 (1 lb) can cranberry sauce
    1 cup diced orange
Preparation
    Ham Balls: Mix all ingredients for ham balls together and form into 1-inch balls.
    Bake at 375\u00b0F for 15-20 minutes.
    Sauce: Mix first four ingredients.
    Stir in cranberry sauce and orange; heat until cranberry sauce melts.
    Pour over ham balls.
    Keep warm in chaffing dish or crock pot.

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