Homemade Noodles For 2 - cooking recipe

Ingredients
    1/2 cup flour
    1 egg
    1 pinch salt
    1/4 teaspoon baking powder
Preparation
    Mix ingredients into a dough and knead on floured surface. Add more flour if dough is too sticky.
    Roll out very thin and let dry a bit.
    Sprinkle flour on the top of the dough and roll it up, then slice the roll into thin strips.
    Unfold the strips and allow to dry.
    Bring 2 quarts salted water to boil, add noodles and cook 10 to 15 minutes (depending on how much they have dried).

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