Homemade Noodles For 2 - cooking recipe
Ingredients
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1/2 cup flour
1 egg
1 pinch salt
1/4 teaspoon baking powder
Preparation
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Mix ingredients into a dough and knead on floured surface. Add more flour if dough is too sticky.
Roll out very thin and let dry a bit.
Sprinkle flour on the top of the dough and roll it up, then slice the roll into thin strips.
Unfold the strips and allow to dry.
Bring 2 quarts salted water to boil, add noodles and cook 10 to 15 minutes (depending on how much they have dried).
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