Creamy Balsamic Vinaigrette - cooking recipe

Ingredients

1/4 cup balsamic vinegar
1/4 cup olive oil
1 teaspoon garlic powder
1/2 teaspoon sugar
1 tablespoon Dijon mustard
3 tablespoons mayonnaise

Preparation

Add all ingredients to a sealable container and shake until well blended and a nice caramel color. Let sit for about 15 minutes, shake again before using. Within 3 days or discard.