Easy Double Chocolate Nut Clusters (Crock Pot) - cooking recipe

Ingredients

2 lbs white chocolate almond bark
1 lb dark chocolate almond bark
1 (4 ounce) bar German chocolate
1 (12 ounce) package semi-sweet chocolate chips
1 (32 ounce) container dry roasted peanuts
1 (16 ounce) container whole roasted almonds
1 teaspoon almond flavoring

Preparation

Turn crock pot on high and ad the first six ingredients. Cook for 45 minutes (do not peek or stir!). Reduce heat and cook for one hour or until all chocolate is melted, stirring every 15 minute Add almond flavoring and stir.
Put by spoonfuls into mini muffin liners. Store in an airtight container.