Banana Lemonade - cooking recipe

Ingredients

2 very ripe bananas
1 pint cold water
1 lime, juice of
2 -4 tablespoons sugar (to taste)
ice, to serve

Preparation

Peel the bananas and place them in a microwavable bowl. Heat on high for 30 - 60 seconds or until the bananas are half mushy.
Now put everything in the blender together with the hot bananas and blend until smooth. Taste for sweetness.
Pass through a sieve into a bowl or jug and pour over plenty of ice.