Christmas Breakfast - cooking recipe

Ingredients

7 slices white bread, crust removed and slices cubed
1 (8 ounce) package of shredded cheddar cheese
6 eggs
3 cups milk
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon dry mustard
6 slices bacon

Preparation

Mix bread cubes and cheese, spread well into bottom of well greased 13x9x2 pan.
Combines eggs and milk, beat well.
Stir in salt, pepper and mustard.
Pour egg mixture over bread and cheese in pan.
Top with bacon slices.
Chill, covered overnight.
Bake, uncovered at 350 for 50 to 55 minutes.