Faroe Island - Coffee With Cardamom Cream - cooking recipe
Ingredients
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1 1/2 quarts boiling water
1/2 cup ground coffee
1 cup heavy cream
1/2 teaspoon ground cardamom
1/4 teaspoon ground mace
1 1/2 tablespoons sugar
1 teaspoon vanilla extract
Preparation
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Brew coffee according to brewing preference.
Combine remaining ingredients in a chilled mixing bowl.
Using chilled beaters, beat with electric mixer to soft peaks. Serve whipped cream over coffee.
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