Pinwheel Roll Ups - cooking recipe
Ingredients
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3 large flour tortillas
3 tablespoons mayonnaise
1 tablespoon yellow mustard
6 slices of your favorite cheese
1 lb deli meat
3 large lettuce leaves
Preparation
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Spread each tortilla with 1 tbsp of the mayo and 1 teaspoons of the mustard. Top with 2 slices of cheese. Arrange meat down centers of tortillas; cover with lettuce.
Roll up tortillas tightly. Place, seam sides down, on cutting board.
Cut each roll-up into 8 slices. Secure each with toothpick.
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